Tuesday, July 9, 2013

Ritzy Chicken



6 boneless, skinless chicken breasts
2 cups Ritz crackers, crushed (about 45 crackers)
3/4 cup shredded mozzarella cheese
1/4 tsp parsley
1/4 tsp salt
1/8 tsp pepper
1/8 tsp garlic powder
1 cup melted margarine or butter
1/3 cup apple juice

Mix crackers, cheese and seasonings together. In a separate bowl, mix together margarine and apple juice. Dip chicken in margarine mixture and then coat with cracker mixture. Cover with foil and freeze. Bake at 350 degrees for one hour. 

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