Monday, August 24, 2015

Slow Cooker Beef & Broccoli Teriyaki


      Ingredients:
 
1 Cup Soy Sauce
  1 Cup Sugar
  1 tsp. Garlic Salt 
  ½ Cup Onion, chopped
1 1/2 lbs. Beef Stew Pieces
1 Bag Frozen Broccoli
 
    Directions:
 
    Combine soy sauce, sugar, garlic salt and chopped onion, Broccoli & Meat in a Freezer Gallon Size Bag. Freeze until Needed Remove from Freezer and thaw overnight in Fridge Place Contents of Bag in Slow Cooker for 8 Hours on Low or 4 hours on High. Serve over rice or Noodles.

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