Malibu Chicken
12 Breaded Chicken Tenders (Normally would use patties and fry them)
12 slices of Swiss Cheese
6 slices of Ham
2 cups of Mayo
1/3 cup mustard
Bake chicken at 450 degrees for 25 min. Turn chicken once half way (use thermometer to make sure appropriate temp.). Lay the set up. One piece swiss cheese, one piece ham, one piece swiss on top, cut in halp and lay on each tender or just cover the whole top of the dish. Bake for another 10 min or until cheese is melted.
Mix Mayo and mustard for sauce to be squirted on top or to dip.
Label: Bake at 450 for 25 min, turning once half way. Add the set up, bake another 10 min until cheese is melted. Sauce to be on top or to dip.
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