Cafe Rio Crockpot Chicken
4-6 chicken breasts
1/2 small bottle Zesty Italian dressing
1 pkt Dry Ranch Dressing
1/2 cup of Water
1/2 tbsp Minced Garlic
1/2 tbsp Chili Powder
1/2 tbsp Ground Cumin
Labels: Thaw, cook in crock pot on low for 4-6 hours then shred. Serve over rice with your favorite toppings.
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