Tuesday, July 28, 2015

Black Bean and Corn Salsa Chicken


1 1/2 can black beans drained and washed
1 can corn, drained
1/2 pkg taco seasoning
1/3 C Water
1lb boneless, skinless chicken
Salsa


Place all ingredients in the bag, stir.


Label: Thaw, place beans, corn, taco seasoning and water in crock
pot. Put chicken on top and spread salsa on chicken. Cook on High
for 4 hours. Shred chicken and serve however you want.


You can add as garnish, Shredded cheese, sour cream, avocado, lettuce,
tomatoes, hot sauce.

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